About
The full Manx Mountain Marathon route is a fell race from Ramsey in the North of the Isle of Man to Port Erin in the South.
The half Manx Mountain Marathon follows the second part of the route, starting at St Johns. It takes place every year on Easter Saturday.
The first 25 km of the race passes over the scenic northern fells, including the Island's highest peak, Snaefell. A short trail section brings runners into the village of St Johns, where the half mountain marathon entrants join in. The route then passes over the southern hills, covering a series of peaks and finishing with some spectacular coastal paths and steep climbs. Both races finish at the Bradda Glen Restaurant in Port Erin where food and drinks can be purchased.
The full race distance is longer than a road marathon at just under 50km with a lung-bursting 2600m of ascent. The 'Half Mountain Marathon' is just under 22km with 1100m of climb. These are challenging fell races, on rough and exposed ground and require self-navigation.
Held under FRA rules, waterproof whole-body cover (with hood and taped seams), hat, gloves, map and compass, whistle and emergency food are required. Coach transport is available from Port Erin, Douglas and Laxey to the start in Ramsey for those that need it.
Further details of both races can be found at https://manxfellrunners.org
Entries can be made online at https://www.sientries.co.uk/event.php?event_id=14194
