About
Manx Menu Small Plate: Manx Scallop Ceviche
Manx scallops cured in Manx apple cider vinegar for 24 hours, served with fragrant fennel, salt cured lemon and rocket.
We wanted to showcase the brilliance of Manx ingredients through a small bite. After discovering the wonderful vinegar from Phil over at Isle of Cider we couldn't contain our excitement to produce a ceviche. A method of curing a meat or fish over several hours using a citrus or acidic ingredient which imparts its flavour into the meat or fish. A very delicate way of 'cooking' an ingredient without losing the wonderful textures and characteristics. We think this dish shows the brilliance of Manx ingredients in its rawest form and provides a very minimal waste and carbon footprint when producing.
Manx Ingredients:
• Manx Scallops
• Isle of Cider, Apple Cider Vinegar
• Manx Sea Salt Co. Salt Cured Lemon
• Fire Island Chilli
Ingredients:
• Avocado
• Tomato
• Olive Oil
• Capers
• Coriander
• Fennel
• Rocket
• Sugar
Local Suppliers:
• Deveraux
• Robinsons Wholesale
• Isle of Cider
Manx Menu Cocktail: The Clean Lap
Ingredients:
• Handcrafted coffee oil-washed Manx Bumbee Vodka
• Saline Solution (IOM Salt Co.)
• Crème de Cacao White
• Sugar syrup
• Superfoam
Suppliers:
• Conrod Coffee
• Robinson’s Wholesale
• H&B Wholesale
• The Wine Cellar
Manx Products:
• St Marks Manx Honey
• Racer Blend Coffee from Conrod
• Sea salt from Isle of Man Salt Co.
• Bumbee Vodka from Fynoderee Distillery
Accompaniments: The Coffee Chocolate Bee
Handcrafted Manx honey bubble glass, paired with a delicately aerated coffee chocolate made from our Manx coffee oil waste and rich dark chocolate.
Ideology:
For twenty years, HQ has been serving up unforgettable dining experiences, much like the legendary TT races that have captivated audiences for over 120 years. Both are steeped in tradition, passion, and a commitment to excellence—making HQ a true icon. Yet, despite our long-standing presence, many locals are still unaware of our spot on Empire Terrace. What better way to put us on the map than by featuring HQ in the newly renowned Manx Menu?
At HQ, we draw deep inspiration from the bold, adventurous spirit of legendary TT racer Connor Cummings, who also roasts our exceptional coffee over at Conrod, and the remarkable qualities of his craft. With this in mind, we set out to create a drink that beautifully blends the artistry of mixology with the finesse of culinary craftsmanship. The Clear Espresso Martini craze sparked our idea, but we knew we needed to give it a distinctive Manx twist - no ordinary take, but a double twist, as daring and unforgettable as the TT itself. This isn’t just any Espresso Martini - it’s a true reflection of the island’s rich heritage, fusing passion and innovation in every sip. A carefully crafted four-day process goes into producing our unique vodka, oil, chocolate and honey glass, alongside the other meticulously prepared elements. These creations are savoured in mere minutes but leave an unforgettable impression. It’s safe to say this challenge pushed our bartending expertise to the limit, resulting in a true Manx-cultivated showstopper that’s as memorable as it is innovative.
We’ve incorporated a variety of advanced techniques to achieve a truly exceptional result. Methods like sous vide and filtration allow us to extract the purest flavours from the ingredients, while fat washing imparts a rich, smooth texture. Aerating our chocolate with nitrous creates a light, effervescent finish, and simple yet effective chocolate result, that ensures every element harmonizes perfectly. This cocktail is the result of precision and creativity, designed to elevate the flavours and showcase the unique spirit of the Isle of Man.
The product? The Clean Lap, inspired by the exhilarating precision of the Isle of Man TT races, represents the perfect lap - an embodiment of speed, skill, and the pursuit of excellence. Just as racers navigate the treacherous corners of the course with unwavering focus and finesse, the cocktail blends innovative techniques and local ingredients with the same level of care. The Clean Lap also aligns with the island’s biosphere classification, contributing to a cleaner world through sustainable practices and bi-product waste, such as the coffee oil from our fat-washing process.
Drawing from the island's unique racing heritage and environmental consciousness, this deceptively Manx drink will melt your mind and have you questioning how something so clear could possibly taste like coffee.
Enjoy.
HQ Bar & Restaurant:
HQ Bar & Restaurant is a building of historical note, being used as Headquarters for a WW2 internment Camp & Mail Office. HQ is now a pleasantly decorated modern space with a local theme, allowing a unique ambience in which to unwind. HQ also offers a modern terraced area with sea views.
Our small close nit team are a family, working together to provide great experience for our guests. With our restaurant being situated within one of our guesthouses, sometimes we can be overlooked but trust us when we say we’re quite good. We make exceptional cocktails, and we have an excellent kitchen.
So, why not come down our end of the prom for a change and we will show you what we’ve got…
Go premium. Go HQ.
