About
Manx Menu Food Product of the Year: Platter for Two
Our popular platter for two contains one whole dressed lobster, two dressed crabs and ten cocktail claws, presented on a bed of mixed salad leaves. Our crab and lobster is caught in Manx waters and cooked in our small factory in Port St Mary solely by ourselves which ensures you receive the freshest, highest quality that tastes mouth-wateringly delicious.
Where to Purchase:
Our platters are available for weekly pre-order via our website, phone or social media. We offer all island delivery, or our factory shop is open on Saturday mornings between 10am - 12pm.
The Manx Lobster:
At The Manx Lobster, we take pride in our heritage. We are a small, family-owned seafood company based in Port St Mary. We catch, source, cook and smoke everything ourselves which ensures you receive freshest and most sustainable Manx seafood available.
We currently offer crab, lobster, scallops, fresh and smoked callig and mackerel. In 2024 we also launched the first true Manx Kipper as the herring used is Manx caught and smoked by us.
