About
Manx Menu Small Plate: Queenie Stir Fry
Queenies, mushrooms, tomato’s, spring onion & 3 sweet peppers cooked in olive oil and Manx butter (if you desire) served on a scallop shell.
Manx Menu Takeaway Dish: Kipper Bap
Kipper smoked on the Island in a bap with Manx butter.
Manx Fish Pickles & Pates:
The Fish Bar was first opened in 2010 by Antony Barrow, and we are located on Peel prom next to the swing bridge on weatherglass corner. We provide a selection of Manx caught fish and shellfish. Our menu includes kippers, Queenies, Scallops, crab, lobster, prawns, pickles, pates and potted shellfish. Full menu can be found on our website or our Facebook page. We also have hot and cold drinks to enjoy with your food. The Fish Bar is run by Antony who employs Bethany.
