Industry News, Events & Training (Blogs) - Trade

Visit Isle of Man are pleased to introduce the Walking Champion Ken Harding to the industry and we also have an update from our current Cycling and Active and Adventure Champions. 

A round-up of new tourism developments on the Isle of Man that were launched between June 2022 to December 2022 or those newly featured on the Visit Isle of Man website.

For the third case study in this series, Emma Sayle, UNESCO Biosphere Isle of Man Masters student met with Fiona from Knockaloe Beg Farm - a Biosphere Isle of Man Partner working together for a more sustainable future for the Island and creatively developing unique ways for how visitors can experience the Island’s Biosphere.

As part of a series of case studies, Emma Sayle, UNESCO Biosphere Isle of Man Masters student met with Pippa Lovell, chef and founder of Versa - a Biosphere Isle of Man Partner working together for a more sustainable future for the Island and creatively developing unique ways for how visitors can experience the Island’s Biosphere.

Emma Sayle from UNESCO Biosphere Isle of Man spoke to Biosphere Isle of Man Partners, Baie Mooar House to understand how they are working together for a more sustainable future for the Island and creatively developing and promoting unique ways for how their guests can experience the Island’s Biosphere.

A round-up of new tourism developments on the Isle of Man or newly featured on the Visit Isle of Man website.

A round-up of new tourism developments on the Isle of Man or newly featured on the Visit Isle of Man website.

Visit Isle of Man are pleased to introduce the Active and Adventure Champion Andy North to the industry and we also have an update from our current Walking and Cycling Champions. 

A round-up of new tourism developments on the Isle of Man that were launched between August to October 2021.

In June 2021 The Devonian Guesthouse gained the Safe, Clean, Legal COVID-19 accreditation. The owner, Gillian, shares her thoughts and experience on gaining the award and how it helped her business achieve better working practices.